Filter By

The Government must do more to support Food Banks

The threat of hunger is real in the UK today. Phillip Blond examines the welfare arrangements that fail to prevent this tragedy

You wouldn't have thought we needed foodbanks in the UK - we are after all one of the richest countries in the world - but we do. Thousands of people in the UK find themselves in a crisis situation where they can't afford to buy food; some, in desperation, shoplift to get food for themselves or their children. The 65 foodbanks in this country have been set up to try and help those in this situation.

Why are foodbanks needed in this day and age? The reasons people find themselves in a scenario where they or their families face genuine hunger are varied but in rough order of importance they are: benefit delay, debt, low income, redundancy, family break up, and mental or physical ill-health. In those areas where food banks operate, front line professional carers give vouchers for those they assess in real need to access their food banks. Social workers, health visitors, citizens advice staff and housing support and youth offending teams all can refer, but one of the most crucial referrers who assess and identify genuine and crisis need is the job centre. Yet here staff, many of whom want to help their service-users in this way, have been forbidden by the previous government from giving out food vouchers.

Community-led foodbanks across the UK provide emergency food to people in crisis. Foodbanks work in partnership with frontline care professionals such as doctors and social workers who identify to the foodbank those people who are going hungry. The care professionals issue a food voucher entitling people to a minimum of three days of emergency food and signposting to other organisations able to resolve the underlying cause of the crisis. Food is donated by schools, churches, businesses and individuals in the local area and sorted by volunteers. Currently each foodbank is led by a local church and encourages help to the community by the community. Currently over 65 foodbanks have been launched nationwide and this number is growing rapidly.

According to information from the Trussel Trust - one of the charities behind the network - in the last 12 months over 41,000 people across the UK received emergency food from these charity foodbanks, a 70 percent increase on the previous year. Of these, 35 percent (14,350 people) were referred to the foodbank due to benefit delay. Clients are referred to the foodbank by frontline care professionals who are in an informed position to assess whether a person is in real need. When the first foodbanks were set up employees of Job Centre were initially one of the main distributors of foodbank vouchers. However, despite this highly effective means of providing help to people struggling to feed their families as a result of benefit delay, the previous government issued a directive stopping Job Centre from referring clients in crisis to a foodbank.

In December 2008, just one week before Christmas and at the start of recession, a DWP directive was issued enforcing a policy that Job Centre could not refer direct to charities such as foodbanks. As a result, thousands of people entitled to and waiting for benefits across the UK have not been able to be referred direct to a foodbank by Job Centre staff, despite the fact that many clients were struggling to feed themselves and their families.

Many Job Centre staff have expressed their desire to issue foodbank vouchers to clients facing crisis and some Job Centres have found informal, unofficial ways to circumvent the system and enable their clients to receive the emergency food that they need.

When challenged about its decision not to allow Job Centre to work with foodbanks, the previous government initially responded that all those entitled to benefits received them on the day if they were in crisis and that delay was not an issue. A further reason cited was that not every UK town has a foodbank and thus it would be unfair for some people to receive emergency food from foodbanks and not others.

On behalf of The Trussell Trust, MP Andrew Selous asked a series of Parliamentary Questions in 2009 and 2010 about benefit delay and elicited (after various attempts to avoid the question) the following response:

In January 2010 37,046 people waited 17 days or more for their Job Seeker's Allowance and 20,068 waited 22 days or more.
(DWP PQ 316962.)

These statistics do not include the vast number of people who experience benefit delay while their benefits are being re-assessed. Foodbanks across the UK have seen hundreds of clients not able to eat simply because they notified the benefits office of a change in their circumstances, such as getting married and changing their name, at which point all benefits are stopped whilst they are re-assessed. This process can take six or seven weeks or more leaving the client in a state of total crisis.

Gloucester foodbank recently reported the following case:

‘A parental support worker from a local primary school agency recently collected a food parcel for a mother and two children. She went to their home because the son was not attending school. The mother was not expecting any visitors so we know that nothing was staged. The child was not attending school because she did not have enough money for school lunches and the boy was too embarrassed to go to school and say he did not have the money to pay for his lunch. The mother showed the support worker that her food cupboards, freezer and fridge had no food, apart from oats and a little milk, and her purse was empty.

The reason for the crisis is that the father had left and the benefits were in his name. He has not been contributing towards child care since leaving. The mother informed the Benefits Agency and due to her 'change in circumstances' all benefits have stopped including child benefit. As far as the support worker knew it would take 2-4 months before the benefits would be sorted. It seems there is a 14 week wait for child benefit to be re-instated and 12-14 weeks for child tax credits to re-start. Officially, other benefits like free school meals are not available to children unless the parents can prove they are in receipt of other benefits.'

Benefit delay is a problem that causes great distress to thousands of people across the UK and yet it is an issue that seems to be persistently swept under the carpet. Clearly the new government:

1. Must make an active effort to prioritise timely payment of benefits to which people are entitled and which they evidently need.

2. Should allow Job Centre to refer clients facing crisis to a foodbank for emergency food aid.

Given that they are only 65 foodbanks and given that they are so clearly needed, Government needs to consider active support of foodbanks to enable more to open so that people facing crisis can receive help from their local community. Governments should also be aware that foodbanks are plugging the gap where government services are failing and consequently should prioritise funding relief to foodbanks that provide this service.

I was so concerned by this situation that I mentioned the issue of the stopping by the DWP of Job centre staff giving vouchers to people so that they could access foodbanks to Iain Duncan Smith when I had lunch with him this week - he promised to look into it - lets hope the new government lets people who want to help help those that need it.

Comments on: The Government must do more to support Food Banks

Gravatar Orlando BBQ Restaurant 03 August 2011
Food banks are an essential part of development in not only 3rd world countries, but in the united states and allied nations. We most not forget our homeland, and focus on domestic issues such as hunger, when they arise.

http://www.4rsmokehouse.com
Reply
Gravatar Karen Purcell 03 March 2011
Ben

It's a great idea and hopefully we can make use of such food in the future...where there's a will theres a way....but not only is the cost of refridgeration prohitive but the red tape around food hygiene and health and safety would just stretch a Foodbank too far. Most of us are volunteers, have little or no experience in that area, etc. Govt. Funding for full time management and admin staff for larger foodbanks is probably the way forward but in current climate unlikely.
Reply
Gravatar Ben Wellesley 09 June 2010
Dear Mark Ward,

Thank you for sharing your obvious knowledge of the Food Banks, I am impressed at how many Food Bank workers are commenting on this website.
As to your points about canned and dried goods, I am not arguing against your current policies nutritional values, and I am not in anyway attacking the Food Banks.
My problem is with the massive waste of 6.7 million tonnes of good foodstuffs (mainly fresh) every year. Seeing as this massive amount of food would allow you to offer the full package of foods, fresh and packaged, and would be completely free (as Sainsbury's delivery of excess food to a biomass plant from it's Scottish chain stores testifies) surely it would be worth investing in refrigeration?
It is only a suggestion, not an argument or attack on Food Banks, and I do not want to take away from the just voucher issue.
Good luck with running the Food Bank, you are doing a very good job.
Reply
Gravatar Keith Turner 09 June 2010
Dear Phillip, Thank you for your post that government should do more to support food banks and that JC should be allowed to issue food bank vouchers. Our experience at the West Bromwich Food Bank can certainly support the facts!

There can be no logical or moral eason why JC staff should not be allowed to issue vouchers or refer their clients to other support services whilst their claims are processed. Indeed, it would help alleviate the stress they are under and would not entail the government spending extra money! The argument advanced that there are only 65 food banks and not everyone could benefit from them is a way of brushing the whole issue of benefit delay under the carpet.

It is good to know that Iain Duncan Smith has promised to review this and we as food banks look forward to (hopefully) working more closely with JC and indeed any other government departments.

Reply
Gravatar Ben Wellesley 09 June 2010
Thank you all for replying.

I did realise that some charities already deal with supermarkets, and did not realise that the Foodbank network can only receive dried and canned goods. Does that mean that the Government expects people who are in need of food whilst their benefit situation is being sorted out, should live on food items that are only canned or dried?

I think that we need to question why the Foodbank network cannot serve fresh foods (when other charities can) and also why some supermarkets are not at liberty to donate otherwise wasted fresh food for legal reasons. This is an example of a ridiculous top down rule, that is, as someone posted, helping to cause a mass waste of food, that would, as suggested, be a national disgrace if the figures were released.
I believe, like Mr. Blond, that supermarket chains are responsible for mass damage, in particular with farmers, butchers, greengrocers and dairies etc (my suggestion in this area would be to franchise local butchers, greengrocers etc with local supermarkets, to make all bread, meat, fish and fruit and vegetables local, an idea which would hopefully improve the business for thousands of food suppliers and producers, would improve the quality of the foodstuffs on sale and would, if the butcher etc had choice in this area, cut out lots of packaging). Foodbanks are an area where they can partly redeem themselves, as they are trying to do with this buy and donate scheme that was mentioned. But there is still mass waste, and if Foodbanks started to serve fresh food a percentage of that waste would no longer be waste.
I will look into this issue as suggested, but where should I send my proposal?
Thank you all for answering, in particular Mr. Blond.
Reply
Gravatar phillip_blond 08 June 2010
Thanks for all the comments - I guess my question is - what more can government and the food retail sector do to help foodbanks?
Reply
Gravatar Karen Purcell 08 June 2010
Dear Ben & Philip

The Foodbank Network already partners with all the major supermarkets who allow us to hold collections from the public by asking them to buy an extra item and donate it to the local foodbank on the day they do their normal shop. These are hugely successful and are welcomed by the Foodbanks and public alike. Obviously there are real incentives for the supermarkets too but we make light of this!

As regards the waste from the supermarkets, there are reasons why we cannot receive this. One being that we only distribute dried and tinned foods. The waste largely concerns fresh food. Many outlets do donate this to local charities who feed the homeless. Others are not at liberty to do so for legal reasons.

Fareshare UK, another charity, receives some of the food that supermarkets cannot use in their shops (usually packaging issues) which would otherwise go to land fill. Much more is wasted this way and if the figures where more widely publicised would cause quite a scandal no doubt.

Contact the Trussell Trust or Fareshare and they will fill you in on the detail. But your idea has already been thought of I'm afraid!!

Regards
Karen
Reply
Gravatar phillip_blond 08 June 2010
Dear Ben - I love your idea of Supermarkets donating to foodbanks - its obvious and simple like all good ideas - why dont you do some research on this (how much supermarkets throw away etc) and send it as a policy proposal to me and I will take it up - Cheers Phillip
Reply
Gravatar Gary & Caroline Price 08 June 2010
There are organisations already in place who are working with supermarkets - Fareshare(see their website for details) and His Church. Government support to prevent food waste would be so helpful. In Wolverhampton we have received good quality food that would otherwise have gone to landfill sites due to a spelling mistake on the label!!
Reply
Gravatar Ben Wellesley 08 June 2010
Dear Mr. Blond, thank you for highlighting this disgraceful behaviour by the previous government. It is exactly the top-down, nonsensical approach that the Labour Government was taking, and I am glad that they are gone, hopefully for ever.
I am a strong supporter of you and your philosophy, and have ordered your book from Amazon. I have also read many of your articles and many reviews of your ideas, such as the article in Prospect magazine in 2009 and the interesting exchange of letters that you had with Maurice Glasman (creator of the Blue Labour philosophy) just recently. I have also watched your speech in Italy, when Jeb Bush was in attendance and also gave a speech.I hope that all of your ideas are implemented on a large and full scale by the Liberal/Conservative coalition, and am glad to see that so many have already been adopted by the coalition.
An idea that came to me upon reading this is that I am sure that more could be done to get the mass waste of food by supermarkets (which in reality are the opposite of their name) into the food banks. I am sure that this is being done, but think that the Government, most likely local, could legislate a tax cut for every certain amount of excess food delivered to food banks whilst still edible.
I have just realised that I assumed that you would be reading this comment, and I hope that if you are, you will email me personally, because I am an 19 year old Conservative party member (since I was 13 in 2004), coming to London from abroad later in the year to do a diploma course, who would be interested in helping you and your organisation in the evenings and on the weekends, for the nine months from September. Please feel free to email me if your have read this, I look forward to reading more of your thoughts, and I hope to see your influence in the new coalitions policies.
Reply
Gravatar Gary & Caroline Price 07 June 2010
We are pleased you are highlighting this issue. We are developing a Citywide Foodbank in Wolverhampton and have had families in desperate need referred to us for emergency food parcels. We can recall one particular case of a single mother with 3 children who had a change in circumstances resulting in her benefits being stopped for a month. Anyone on a good income would feel the impact of suddenly not receiving an income for this length of time; how much more difficult for those on low incomes, with little/no spare cash to save for emergencies. Only last week we had a referral of a mother with a young baby who was trying to negotiate the Benefits system. Her comment to the worker who referred her was 'I don't mind if I don't eat as long as my baby is fed.' This really should not be happening in the UK in 2010.
Reply
Gravatar Karen Purcell 07 June 2010
Here in our Welsh Foodbank we have had two clients recently who illustrate this situation.

One, a disabled mother on benefits had two adult children who were resident with her. Both children had been made redundant almost simultaneously from low paid jobs and were waiting for their benefits to be decided and all three were living on her benefits. She was struggling to met the rental portion not covered housing benefit and was under threat of eviction by her private landlord. She has suffered a lot of misfortune over the years and was suicidal as a result of this new situation. This was over 6 weeks ago and she returned again to day, sad, subdued and embarrassed.

Another was an unemployed mother with one child and an unemployed husband who was not entitled to benefits. Again delays in re-assessment were the reason for their needing food.

These people are vulnerable and their personal misfortune is being made more agonising by a benefits system in crisis and one can only hope that a new government can make some difference.
Reply
Gravatar Ian Purcell 07 June 2010
I have recently been involved in the launch of a Foodbank and we have already found that the majority of our clients are affected as you have highlighted

Thanks for highlight this!

Ian
Reply
Gravatar Orlando BBQ Restaurant 01 August 2011
@Ian Purcell: Thanks for sharing! I"m glad to see the government is helping with food banks at all. After all, it"s not their duty to provide food. However, it"s a great many social programs that help!

http://www.4rsmokehouse.com
Reply
Gravatar Brian Thompson 05 June 2010
Dear Phillip,

Well done! I with a few others have been manning a food bank in West Bromwich for the past two years approximately. Our experience totally reflects the case you make. We trust tha your contact with Ian Duncan Smith will produce a change in government policy with regard to Job Centres and introducing support for more food banks.

Regards,

Brian Thompson
Reply

Join the discussion Have opinions on this matter? Why not get involved and comment on this below.

Become a Member Joining ResPublica give you an exclusive amount of features. Gain early access to ResPublica events, contribute to topics and much more.

Detailed Summary

About The Authors

Phillip Blond

Phillip is an internationally recognised political thinker and social and economic commentator. He founded ResPublica in...